The main problem with our food is that if we do not eat it fast enough it goes bad. The time when it goes bad differs, but in the end, everything turns inedible. Except maybe my Lembas (or Lembas 2.0). Anyway, how to prolong the edibility of our food is an eternal quest but today […]
sea salt
Sea salt harvest
First, some background about sea salt harvest. Salt (sodium chloride) is an integral part of our diet, despite its bad reputation in relation to cardiovascular disease – which is, by the way, been questioned. Anyway, salt – in the right amount – is essential for human body and it is THE spice for preparation of […]